Nugget Out
Know a nugget nuggets recipe using tofu as a main ingredient. Mixed carrots and peas makes it suitable nuggets served to children who do not love him or vegetable itself. Topped with mayonnaise will make Nugget Know appear more attractive. Let's try!
how to make nuggets out.
Materials Nugget Out:
350 grams of tofu
3 cloves garlic, finely grated
1/2 ounces carrots, diced small
3 tablespoons powdered peas
30 grams of cheese stems, shredded
1 egg, beaten off
1 teaspoon vegetable oil
1 teaspoon salt
1/2 teaspoon white sugar
3/4 teaspoon ground pepper
Leather:
2 chicken eggs, beaten off
panir flour taste
Complement:
mayonnaise to taste
chili sauce to taste
How to make Tofu Nugget:
Tofu mashed with a spoon and then squeezed the water using a cloth freshly made coconut milk. Set aside.
Prepare a large bowl, add the tofu white smoothed and pressed earlier. Enter also a chicken egg, pea powder, grated cheese and vegetable oils. Set aside.
Heat a pan, saute garlic until fragrant and enter carrot. Season with salt, sugar and pepper.
Enter stir into the bowl of tofu. Stir until well blended.
Pour into a heat-resistant box-shaped container and steam for 15-20 minutes starting from the steamer water is boiling. Allow to cool, store in the refrigerator first let a little harden for approximately 2-3 hours.
Then remove it from the container and cut into pieces a box with a thickness of 1 - 1.5cm, dip them in beaten egg and then roll them into flour panir.
Heat oil in a skillet rather a lot, use a small fire, fried nuggets to yellow-brown.
Know Nugget Serve with chili sauce or chili sauce family favorite.
Tips Nugget Out:
Out can be substituted with out yellow.
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